Cocktail of the Month
A martini that balances bright aromatics with savoury depth.
The Subag Martini pairs Plymouth Gin with lime leaf vermouth for a lifted, fragrant base,
enhanced by our house umami brine of garlic, chilli and ginger.
Finished with a delicate watermelon sake pearl for a subtle savoury-sweet flourish.
Introducing...
Subag Martini
Made with:
Plymouth Gin, Lime Leaf Vermouth, House Umami Brine (garlic, chilli & ginger), Watermelon Sake Pearl
Plymouth Gin sets a smooth, rounded foundation, while lime leaf vermouth lifts the serve with bright,fragrant aromatics. Our measured house umami brine brings savoury depth — a quiet heat and gentle complexity that builds across the palate.
The Story
Inspired by the ritual of the classic martini and Eau-De-Vie’s love for quiet detail, the Subag Martini is built for balance — bright aromatics up front, savoury depth underneath.
Plymouth Gin and lime leaf vermouth create a lifted, fragrant base, then our house umami brine of garlic, chilli and ginger adds a measured edge that slowly unfolds across the palate. Finished with a delicate watermelon sake pearl, it lands with a subtle savoury-sweet flourish that keeps you coming back for the next sip.
